About
Cobbs Mill Inn stands as a picturesque venue nestled in the tranquil town of Weston, Connecticut, at 12 Old Mill Rd. Known for its unique blend of charming ambiance and delightful New American cuisine, this venue has made a name for itself as a go-to restaurant and event space in the area.
As a food reviewer for Foodjoyy, I’m drawn to places that not only offer a dining experience but also create lasting memories. Cobbs Mill Inn embodies this philosophy through its stunning setting and delectable dishes. Customer feedback highlights the beauty of the location, often described as the “most beautiful setting for a restaurant in all of Connecticut” by patrons like David G. Sperry. The serene surroundings create an enchanting atmosphere for romantic dinners and special celebrations alike.
Despite its recent changes in management, the essence of Cobbs Mill Inn remains intact. Victoria Smey reflected on her wedding experience, where the venue's staff went above and beyond, ultimately delivering a memorable day filled with joy and excellent service. Such testimonials underscore the inn's reputation for exceptional hospitality and attention to detail.
The menu at Cobbs Mill Inn showcases a variety of dishes, with a particular nod to their delicious duck preparation—a favorite among locals. While the dining experience here is not solely defined by the menu, the food certainly holds its own, earning accolades for being “terrific.” Whether you’re seeking a quiet night out or a lively event space, Cobbs Mill Inn offers an inviting atmosphere that transforms any meal into a cherished occasion.
As a reviewer, I appreciate venues that understand the importance of aesthetics, flavors, and service, and Cobbs Mill Inn checks all those boxes. With its elegant decor, superb service, and delightful fare, this enchanting venue promises an experience that lingers in your memory long after the last bite.
For inquiries, you can reach them at (203) 227-7221. If you’re in the Weston area, make sure to visit Cobbs Mill Inn and indulge in a slice of New American dining that captures the heart of Connecticut.